A stronger workforce using on-farm training
By Theresa Whalen CAHRC
The Canadian Agricultural Human Resource Council (CAHRC) has developed a training program to help Canadian producers strengthen their workforces through on-farm training. The program, called AgriSkills, can be customized and made available to various commodity and sector organizations to help their member producers train workers in an easy-to-use and effective manner that documents results.
Recently released CAHRC research indicates the gap between labour demand and the domestic workforce in agriculture has doubled from 30,000 to 59,000 in the past 10 years and projections indicate that by 2025, the Canadian agri-workforce could be short workers for 114,000 jobs. The industry is in need of effective mechanisms to address skills gaps, train farm employees and track training progress.
AgriSkills is a program delivered through national and provincial commodity and farm organizations who want to offer their members meaningful workforce training support. It includes structured on-farm training courses and employee tracking tools to support effective performance for new and existing workers. Research is currently available to customize the AgriSkills program for aquaculture; beef; swine; sheep and goats; broiler hens; grains and oilseeds; potatoes; apples; mushrooms; sod; and apiculture industries.
The AgriSkills program includes training resources for both workers and their managers. On-the-job, self-guided activities help workers learn how to do their job safely and efficiently, while e-learning and online videos offer more in-depth information on the theory behind the practice. For managers, AgriSkills provides on-the-job training guides, checklists, tracking tools and other resources to help them support and manage their worker training requirements.
The core content of AgriSkills was developed with the help of experts, producers and small-business owners from a wide range of agriculture commodity groups. Their input enabled CAHRC to create a set of National Occupational Standards that reflects the work conducted on farms at various levels. By using training materials based on these standards, employers can ensure their workers have the skills they need to meet national standards of safety, competency and productivity – skills that reduce waste, minimize loss, and support business success.
The AgriSkills program was funded by the Government of Canada’s Sectoral Initiatives Program. For more information on these and other CAHRC offerings visit cahrc-ccrha.ca.