Manitoba’s overall crop harvest progress is at 97 per cent complete, according to the latest provincial crop report.

Since mid-October, warmer-than-average temperatures have allowed producers across Alberta to make significant harvest progress, according to the province’s latest crop report.

Mouldy corn can be harvested, cleaned, stored, used as feedstock for anaerobic biodigesters, sent to ethanol plants, burned or mowed and incorporated as corn residue.

Ontario's 2018 Grain Corn Ear Mould and DON survey found 60 per cent of samples tested low for DON, a increase from last year. However, the Ontario grain industry is prepared and able to process high DON corn with minimal impact.

The most significant variable associated with mycotoxin test results comes from incorrect sample collection or uneven distribution of infected kernels in a load. 

Visible symptoms of clubroot have been confirmed in 37 Saskatchewan canola fields across the northern agricultural regions to date.

Wet weather during the 2018 harvest has forced many producers to take their crop off the field at high moisture levels. Artificial drying can help reduce the risk of spoilage due to excess moisture, but it is important to follow proper drying practices to prevent heat damage.

The Canadian Agricultural Partnership has granted $500,000 for The Upper Thames River Conservation Authority (UTRCA) staff and local certified crop advisors to work closely with landowners and plant cover crops within a subwatershed of Medway Creek in southwestern Ontario.

Provincial soil moisture ratings are gradually improving, with 74 per cent of the average surface soil moisture currently rated as good or excellent, according to Alberta's latest crop report. 

Euphorbia lagascae is an annual Mediterranean plant that naturally produces vernolic oil, a rich source of the common plasticizer vernolic acid, which is used in a range of industrial applications, from paints to PVC to blown polyurethane foam.

Team Alberta is alerting Alberta Agriculture and Forestry officials to over $3 billion in crops that remain in the field to ensure government agencies are prepared to respond promptly to unharvested acre claims and consider all options to help farmers deal with a difficult harvest.

Experts predict a worldwide fertilizer shortage in North America and farmers are recommended to purchase their input now rather than wait until peak season where supply could be low and prices could be high. | READ MORE

A new publication out of Agriculture and Agri-Food Canada’s (AAFC) Harrow Research Station shows that use of solid manure reduces particulate and total phosphorus (P) loss on tile-drained soil over time, compared to liquid manure and chemical fertilizer.

I have had an evolution of views on herbicide resistance as it pertains to spraying. I’ve always believed that if you want to combat resistance with application technology, you need to spray less. After all, herbicide resistance is a direct consequence of relying too much on herbicide sprays.

Resistance is an evolutionary process by which weeds evolve to become resistant to whatever tools we are using to control them. It’s my contention that resistance cannot truly be eliminated. We can’t stop resistance but we can manage it. We can extend the life of these weed control tools as long as possible, and in some cases a very long time if we do the right things.

Canola growers gain a new tool to help control cleavers as the CODEX Alimentarius Commission (CAC) formally adopts a Maximum Residue Limit (MRL) for the active ingredient quinclorac in canola. Growers can now use quinclorac products in their canola to control cleavers. 

If you have weeds in your field after harvest, think about a fall burndown,” says James Ferrier, Nufarm’s technical services manager for Eastern Canada. A fall burndown can be an effective tool to manage many tough perennial and winter annual weed problems and provide a cleaner seedbed for your next crop.

Health Canada has announced its plan to phase out most uses of the neonicotinoids clothianidin and thiamethoxam, citing that the two insecticides are being measured at levels harmful to aquatic insects.

Update: On Sept. 3, 2018, the Brazil federal court overturns its ban on glyphosate citing that the decision should factor in the implications of a glyphosate ban on Brazil's economy. (Reuters)

Fortenza insecticide is now registered as a soybean seed treatment for control of below-ground pests such as European chafer, June beetle, wireworm and seed corn maggot, according to a release by Syngenta Canada. 

Presented by Franck Dayan, professor, department of bioagricultural sciences and pest management, Colorado State University, at the Herbicide Resistance Summit, Saskatoon, Feb 27-28, 2018.Group 14 herbicides are part of a group of chemistries that require light to be effective as an herbicide. In Canada, one of these compounds is called Heat (saflufenacil), and is a protoporphyrinogen oxidase (PPO-inhibiting) herbicide. There are other light-dependent herbicides, as well. Photosystem II (PS II) is a chemistry that interferes with photosynthesis and disrupts plant growth. An example would be AAtrex (atrazine) (Group 5). There’s also inhibitors of PS I, another part of photosynthesis, including compounds like Gramoxone (paraquat) (Group 22). These two chemistries are related and affect the transfer of electrons within photosynthesis. Plants also need chlorophyll and carotenoids for photosynthesis to occur, and there are compounds that are inhibitors of PDS like Solicam (norfluzaron) (Group 12). Another compound inhibits one of the precursors to the carotenoid pathway such as Command (clomazone) (Group 13). Some of the new chemistries, the HPPD inhibitors like Callisto (mesotrione) (Group 27), are also part of this class of chemistries. All of these are called light-dependent herbicides because they affect one aspect or another of photosynthesis, either through the transfer of electrons or the synthesis of the pigments, and require light to be active. I’ll be talking about PPO inhibitors, an enzyme that is involved in porphyrin and chlorophyll synthesis. Why do we care about these compounds? When they work they work really, really well. PPO-inhibiting herbicides were first commercialized in the 1960s and their market share in the U.S. reached about 10 per cent in the late 1990s. A lot of herbicides have been synthesized that target this enzyme or pathway. About 100,000 compounds may have been synthesized that can inhibit this enzyme. Of course not all of them make it to be an herbicide. These PPO-inhibiting herbicides were initially used mostly as post-emergent, broad-spectrum weed control in soybean fields. That’s how they were primarily used for the longest time. Some like carfentrazone (Aim in Canada) were developed for cereal crops. Some were so active that they were used as non-selective herbicides. Mode of actionWhen the herbicide is applied, it lands on the leaf surface and then goes through the top layer, called the cuticle. It goes through the epidermis, and then has to get to the target site. There it inhibits an enzyme that produces a compound called Proto IX. Proto IX is supposed to be in the chloroplast, but when you apply the herbicide, Proto IX accumulates outside of the chloroplast. When the sun comes out, Proto IX reacts with sunlight, what’s called reactive oxygen degradation, and basically destroys the cell structure of the plant. Within a few hours the plant dries up. It becomes paper-thin and completely dehydrates. Injuries like leaf cupping, crinkling, and bronzing appear on some plants, and then typically necrosis and completely dead tissue within a few hours. It’s a pretty fast-acting herbicide, and it works really well under the right circumstances.Some plants are very sensitive because they can’t metabolize the herbicide. Some plants are very tolerant because they metabolize the herbicide very quickly. Since some plants can metabolize it very quickly, a plant can become resistant by developing the ability to metabolize this chemistry, which would be non-target site resistance. Most PPO inhibitors degrade very quickly in the environment. Most compounds have a very short half-life and have very poor pre-emergence activity. However, a compound like sulfentrazone (Authority; Authority Charge) can have a very long half-life, 280 days. In the south US that may actually affect rotation of your crops because of the long residual activity of some of that chemistry. [Ed. Note: In Canada, carfentrazone has a short half-life and when used as a pre-seed treatment, there are no cropping restrictions. Sulfentrazone’s longer half-life means it can be used as a pre-seed surface application that provides residual weed control, but also means there are re-cropping restrictions.]The PPO inhibitors are very rapidly metabolized and don’t stick around in water. They’re considered to be a pretty safe chemistry.A resurgence in use There used to be a lot of use of the PPO chemistries in the 1990s. In 1996, the first Roundup Ready crops were introduced and their use dramatically decreased. Where PPOs were used extensively for weed control in soybean, it was replaced by glyphosate. But the use has picked up again because of glyphosate resistant weeds. It is a great tool to manage glyphosate resistant weeds in the south and the Midwest as well. In Canada it might be a good tool in the future as you see more and more glyphosate resistant weeds. Chart: Use of PPO inhibitors Some plants have become resistant to PPO chemistry. For most of them we don’t know the mechanism. But for waterhemp, Palmer amaranth, and ragweed, we know there have been mutations on the target site gene. That’s similar to what happens with ALS inhibitors and ACCase inhibitors. That’s what happens with some glyphosate resistance in some cases. At the target site, there are two genes that make two proteins. One goes to the chloroplast; one goes to the mitochondria. When the plant became resistant, many scientists sequenced the gene for the protein that goes to the chloroplast because that’s where the herbicide works by preventing chlorophyll synthesis. However, no mutation was found at that location. Dr. Tranel at the University of Illinois sequenced the other gene that goes to the mitochondria. He found that there was a mutation where a whole amino acid was removed, and that was kind of unusual. But there was also something added to the gene, and that was the first time this was reported to happen in plants. This was very unusual. The herbicide is supposed to inhibit the chloroplast enzyme, but that little bit of DNA that was added to the sequence made the mitochondrial gene also go the chloroplast. So now you have a plant cell where a resistant trait is in both locations – the mitochondria and the chloroplast. That’s important because these resistant plants now have the capacity to do the deletion and develop resistance, and have the capacity to move it to both locations. This has proven to be true in Palmer amaranth, water hemp, and ragweed. There’s no other herbicide so far that we know where plants have become resistant by this mechanism.We looked at many genetic sequences to look for all the potential plants that have the same gene structure that could have a deletion. One of the plants is kochia. Kochia is a big weed in Colorado and in Canada. We now know that kochia is already predisposed to that mutation. If we keep using PPO chemistry the way we’ve been doing it and try to control kochia, most likely kochia will become resistant to that chemistry in exactly the same way that Palmer amaranth has become resistant. If you know a weed is predisposed to the mutation, then you should be scouting for weed escapes when you use that herbicide.Now because you have resistance doesn’t mean you have resistance. What? Some interesting research was conducted by Peter Sikkema in Canada where fleabane escaped control by PPO chemistry. He demonstrated in the greenhouse that those seeds he collected in the field were resistant. What’s interesting is he went back the next year to the same field, applied the same herbicide and had 100 per cent control. An escape does not mean that your field is infested with the resistant weeds. In this case, it could be that the resistant weeds did not over-winter very well. So be on the lookout, but don’t freak out. If you have an escape it could be just something that’s a freak accident. But always be on the lookout for those escapes because we know that it can happen. Management strategiesI’m not very familiar with the Canadian system, so suggested management strategies come from Arkansas where they deal with PPO resistance all the time in soybean. These may not necessarily be applicable to Canada. Use two active ingredients at planting, typically metribuzin (Group 5) and a Group 15 such as acetolachlor. Both are needed for successful residual activity. Then 21 days later use a post-application of glufosinate (Group 10), dicamba or 2,4-D (Group 4s) tank mixed with Dual (s-metolachlor; Group 15) for additional residual activity. In Arkansas, glyphosate is not useful because most major weeds including PPO resistant biotypes are already resistant to glyphosate. ALS herbicides are not useful in Arkansas either, as about 50 per cent of weeds have resistance to this group.For more stories on this topic, check out Top Crop Manager's Focus On: Herbicide Resistance, the first in our digital edition series.

Weed resistance to herbicides is not a new issue. Canada has reported resistance issues in weeds to at least six different herbicide groups. As an increasing number of weeds no longer respond to herbicide, it is important to know more about the issue and how to detect it. 

The big story in 2017 was that canola surpassed wheat as the number one crop, and the most common rotation in Western Canada is canola-wheat, which certainly has implications for resistance management.

The passing of Bill C-79 on Oct. 16, an act to implement the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP), by the House of Commons is an opportunity for the canola industry to increase value-added exports and benefit the entire canola value chain, according to a statement by the Canola Council of Canada. 

The plan was all set – the 7,000-acre grain farm would transition from father to son, as would two other enterprises, each earning about one million dollars in revenue annually. Out of everyone in the family, only one son was interested in farming.

U.S., Canada and Mexico agree to a new trade agreement, the United States-Mexico-Canada Agreement or USMCA, to replace the North American Free Trade Agreement (NAFTA). 

Agriculture and Agri-Food Canada (AAFC) released its Medium Term Outlook (MTO), an economic projection of the domestic and international agricultural markets from 2017 to 2027. This year's projections show continued growth for the agricultural sector and put Canada within reach of its $75 billion target in agriculture, agri-food and seafood exports annually by 2025.

Cereal grains and other major food crops can become contaminated with mycotoxins, which are naturally occurring toxins produced by mold that grow in certain conditions. Some of the mycotoxins familiar to the grains industry include Ochratoxin A, Deoxynivalenol (DON) and others, which are not only regulatory and international trade concerns, but also potential health issues. Mycotoxins can develop at various crop stages, pre-harvest, harvest and in storage, but cannot be detected visually and have no taste or smell.

As of July 31, Canada's total stocks of wheat and barley were down from the same date a year earlier, while stocks of canola, oats, dry peas and lentils increased, according to the latest report from Statistics Canada. WheatTotal stocks of wheat were down 9.9 per cent to 6.2 million tonnes compared with July 31, 2017. The decline was due to a 22.5 per cent decrease in commercial stocks to 3.5 million tonnes. This was offset by a 15 per cent increase in on-farm stocks (+347,000 tonnes).Despite lower production, higher wheat quality in 2017-2018 (as stated in the latest Canada: Outlook for Principal Field Crop, published by Agriculture and Agri-Food Canada) compared with the previous year contributed to increased exports, which could have lowered commercial stocks.CanolaAt the national level, canola stocks were up 78.2 per cent to 2.4 million tonnes as of July 31, 2018. On-farm stocks, which are concentrated in the Prairie provinces, were behind the increase (+238.9 per cent to 1.4 million tonnes). Commercial stocks were 3.9 per cent higher compared with July 31, 2017, at 954,000 tonnes.Canola production in 2017/2018 reached a record high 21.3 million tonnes, while deliveries were down compared with the previous crop year, pushing up total stocks as of July 31, 2018.Dry peas and lentilsOverall stocks of lentils totalled 876,000 tonnes as of July 31, 2018, up 561,000 tonnes (+178.1 per cent) from the same date in 2017. The increase was due to higher farm stocks (+223.7 per cent). Meanwhile, total stocks of dry peas rose 116.7 per cent to 650 000 tonnes.Increases as of July 31, 2018, could be attributable to higher import tariffs introduced by India. Exports of both dry peas and lentils as of July 31 were down substantially from the same date last year, with dry pea exports declining 21.1 per cent to 3.1 million tonnes and lentil exports falling 36.8 per cent to 1.6 million tonnes.BarleyTotal barley stocks were down 40.8 per cent to 1.3 million tonnes as of July 31. Stocks held on-farm, which accounted for 81.4 per cent of total stocks, fell 42.8 per cent to one million tonnes. Meanwhile, commercial stocks declined 30 per cent to 233,000 tonnes.OatsAs of July 31, total stocks of oats were up 11.5 per cent to 784,000 tonnes year over year. Increases in both on-farm (+6.3 per cent) and commercial (+35.4 per cent) stock levels led to the overall rise.

Farm Management Canada (FMC) and the Canadian Association of Diploma in Agriculture Programs (CADAP) are accepting applications for the 2018-19 Excellence Award for Agricultural Students.

The discovery of (and subsequent announcement about) a few unregulated genetically modified (GM) wheat plants on an isolated access road in southern Alberta raised dozens of questions from the ag community and the general public – and the confusion still remains.

Saudi Arabia’s main state wheat buying agency has told grains exporters it will no longer buy Canadian wheat and barley in its international tenders, European traders said on Tuesday, as a diplomatic dispute between the two countries escalates.

The Grain Farmers of Ontario (GFO) issued a statement urging the federal government to be more active in helping farmers maintain their businesses and minimize the effects of ongoing trade disputes with the United States. 

Changes to the Official Grain Grading Guide and variety designation lists will be coming into effect on August 1, 2018 for western wheat classes. 

July 20, 2018 - Japan resumes purchases of Canadian wheat after testing showed no evidence of genetically modification in imported wheat. 

Alberta producers who own an irrigated agricultural operation within the province are now able to apply for a program that will help them with the costs of upgrading their irrigation equipment and moving to a more efficient system.

Row-to-row variance with bulk metering systems wasn’t really on the radar until recently, because farmers couldn’t really do much about it. Recent research by the Prairie Agricultural Machinery Institute (PAMI) at Portage la Prairie, Man. identified how much variation actually exists.

Agricultural equipment dealers are working with Saskatchewan high schools to find a new generation of employees. | READ MORE

It’s 5 a.m. on a calm, sunny morning in June. Perfect time to spray? Not so fast. A temperature inversion is likely, which could result in small spray droplets remaining suspended in the air and moving off-target.

The Truck King Challenge does “real world testing” in order to determine which truck will come out on top. The judges, a group of automobile journalists, drive the trucks on a course with no payload, then with payload, and finally towing a trailer – all on the same route, one after the other, back to back.

The Government of Saskatchewan recently approved a new recycling program for agricultural grain bags. The program, set to launch this month, provides a responsible option for producers to return these large, heavy bags for recycling and to prevent environmental harm from open burning or improper disposal.The recycling program will be operated by Cleanfarms, a non-profit environmental stewardship organization, and regulated by The Agricultural Packaging Product Waste Stewardship Regulations, which came into effect in July 2016.With the assistance of funding from the Ministry of Agriculture, Cleanfarms will establish 20 grain bag collection sites in 2018, with more sites planned for 2019.The Ministry of Agriculture funded a grain bag recycling pilot program from 2011 to 2017, operated by Simply Agriculture Solutions. Through the program, 4,209 metric tonnes of material was shipped to recyclers – equivalent to approximately 28,000 grain bags.The new program will include an environmental handling fee of $0.25 per kilogram, which will be paid at the point of purchase effective November 1, 2018.

Canadian National Railway Co. is apologizing for failing to keep grain shipments moving reliably by rail, and says it’s taking immediate steps to clear the backlog – including mobilizing more train cars and workers.

Bayer has launched Zone Spray, a feature inside Bayer Digital Farming’s Field Manager. Zone Spray's main goal is to ultimately "help canola farmers improve their economic return by using data to optimize fungicide applications," according to a press release. The feature uses satellite imagery to assess field biomass, where it's categorized into zones. Farmers are able to review and then control where they want to apply a fungicide. By targeting higher biomass field zones, farmers can use inputs more sustainably by applying the fungicide exactly when and where it is needed.Zone Spray utilizes a simple interface and is designed to integrate with precision agriculture equipment already available in cabs.For more information, visit digitalfarming.ca.

Bill Prybylski produces thousands of bushels of grain on his farm in Willowbrook, Sask., about two hours northeast of Regina.But most of his product is still in storage or loaded onto trucks when it should have been shipped already. Prybylski is one of thousands of people in Canada's agriculture industry affected by a rail car crunch.Just 25 per cent of Prybylski's grain has been transported this season. Usually, he said, 50 per cent of his product is hauled by now. | READ MORE

Horsch has introduced two new models to its line of Joker RT high-speed discs: the RT18 and RT22.

Two hay tool innovations from John Deere Ottumwa Works have been honored by the American Society of Agricultural and Biological Engineers (ASABE) with the AE50 Award for 2018. The awards are for the BalerAssist feature on the large square balers and the Plus2 Bale Accumulator for large round balers, both introduced in late 2017. The AE50 Award highlights the year’s 50 most innovative designs in product engineering in the food and agriculture industry, as chosen by a panel of international engineering experts.The BalerAssist option on the L331 and L341 Series Large Square Balers was recognized for allowing the operator to more quickly and easily clear plugs between the baler pickup and rotor, without leaving the tractor cab. “This significantly reduces downtime and increases bale-making productivity, especially in tough crop conditions,” says Travis Roe, senior marketing representative for large square balers. “In addition, this feature makes it easier for operators to access service points inside the baler and improve overall operational control and maintenance.”Also receiving an award are the A520R and A420R Plus2 Round Bale Accumulators, which give customers the ability to carry up to two round bales behind the baler while making a third bale in the chamber. The Plus2 Accumulators are fully integrated into the design of the balers and can be used with 6-foot (1.82 m) diameter John Deere 7, 8, 9 and 0 Series Round Balers.“These accumulators allow operators to strategically place the bales where they can be removed from the field most efficiently,” says Nick Weinrich, product marketing manager for pull-type hay tools. “This dramatically reduces the damage to crop regrowth from excessive field travel, as well as fuel and labor associated with collecting individual bales scattered across the field.”ASABE is an international scientific and educational organization dedicated to the advancement of engineering applicable to agricultural, food and biological systems. The awards will be presented at the ASABE Agricultural Equipment Technology Conference in Louisville, Kentucky, in February. Information on all award winners will be included in the January/February 2018 ASABE’s Resource magazine and on the ASABE website. Further information on the Society can be obtained by visiting www.asabe.org/.

If you are a part of the farming industry or run an agriculture-based business, you must already be aware of the importance of accurately ascertaining the output your day-to-day activities yield. The accuracy of the said measurement is especially important as your overall profitability is directly depending on it. It also helps you understand how much output you are able to produce with the given resources and plan for the future accordingly. In order to bring about accuracy in measurements, you must think about incorporating the right type of weighing scales into your process in order to assess your output and optimize operations.Following are the most popular farming weighing scales available:1. Grain cart scalesGrain cart scales are the ideal harvest weighing system for grain and crop produces. Being able to scale your grain farming is especially important as it is a very specialized form of farming and requires a lot of attention to detail due to the large quantities of produce. Therefore, grain carts are also designed in a manner that help grain farmers accurately weigh their produce while keeping in mind the intricate details that go into harvesting grain produce.2. Weighbridge truck scalesIf you run a larger farm or are planning to scale your operations, you can also go for weighbridge truck scales. Weighbridge truck scales are perfect for larger, high-volume applications for multiple types of crops in order to cut down on labor hours. However, these scales are not beneficial to small scale farmers as their yields are much lower.3. Yield load scannersThe yield load scanner is the ideal option for farmers who are planning on automating their harvest management process to optimize their operations. These scanners feature a 3D scanning device that converts volume data into weight using advanced software to provide accurate measurements.4. On-board weighing scalesOn-board scales are a type of weighing scale that are integrated on trucks and different types of equipment. These scales offer immediate weight readings without the requirement of an external scale unit, making it the quickest way of measuring your harvest. Since these scales are directly attached to the equipment, it can measure larger quantities of output, thereby reducing labor hours required and bringing about efficiency in operations. If you produce large quantities of crops, you must consider installing on-board weighing scales at your farm.Implementation of electronic weighing scales can enhance the overall harvest operation by bringing about accuracy while reducing the amount of manpower required by automating the harvest procedure. Carefully understand your requirements and pick a scale system that is best suited to your operations.Kevin Hill heads the marketing efforts at Quality Scales Unlimited in Byron, CA. Join Top Crop Manager Feb. 27 and 28 in Saskatoon, Sask., for the 2018 Herbicide Resistance Summit - Register now!

Biofuelnet Canada (BFN) has launched a call for expressions of interest (EOI) for our proposal to the Agri-Science Cluster program of Agriculture and Agri-Foods Canada (AAFC) later this fall.

US researchers have maintained that miscanthus, long speculated to be the top biofuel producer, yields more than twice as much as switchgrass in the US using an open-source bioenergy crop database gaining traction in plant science, climate change, and ecology research.

According to research by VTT Technical Research Centre of Finland, extraction with deep eutectic solvents (DESs) offer an efficient, sustainable and easy method for dissolving proteins from agrobiomass by-products. DESs are mixtures of solids that form a liquid solution at low temperatures when mixed in suitable ratios.

As OMAFRA’s industrial crop specialist based at the Simcoe Research Station, Jim Todd works with non-food crops that have a variety of industrial uses – including energy production, or as a source of specialty oils, chemicals or medicinal compounds. 

As foreign competition and falling U.S. demand are hurting American tobacco farmers, a Virginia company is preparing the crop’s second act as a biofuel.

The Cellulosic Sugar Producers Co-operative (CSPC) and its partners have almost finished putting all the pieces in place for a southern Ontario value chain to turn crop residues into sugars. Those pieces include a feasibility study, a technical-economic assessment and a collaboratively developed business plan. Some important steps still have to be completed, but they are aiming for processing to start in 2018.

Jan. 20, 2017 - The Vancouver Declaration resulting from the First Ministers' Meeting in March 2016 saw the beginning of a co-ordinated national approach to carbon risk mitigation. Buoyed by support from high-profile business groups (including key oil and gas sector leaders), the First Ministers' Meeting on Dec. 9, 2016 in Ottawa saw the adoption of the Pan-Canadian Framework on Clean Growth and Climate Change, which included several significant announcements regarding federal investment in green infrastructure, public transit, and clean technology and innovation. Canada's industrial powerhouse, Ontario, is ahead of the pack when it comes to low-carbon electricity policy, and has been for quite some time. Ten years after the launch of the province's early procurement programs for wind, solar, hydro and other forms of renewable energy, the province enjoys a vibrant renewable energy sector with leading-edge manufacturing capabilities, a coal-free electricity system, and a project development and finance sector that is active around the globe. Across the U.S. border, things have changed somewhat recently, at least, at the federal level.  | READ MORE.

Today many biofuel refineries operate for only seven months each year, turning freshly harvested crops into ethanol and biodiesel. When supplies run out, biorefineries shut down for the other five months. However, according to recent research, dual-purpose biofuel crops could produce both ethanol and biodiesel for nine months of the year – increasing profits by as much as 30 per cent.

Dec. 9, 2016 - The federal and provincial governments have teamed up to help implement a bioeconomy strategy for Northern Ontario. The two senior levels of government are providing a total of $216,792 to help put a plan into action aimed at creating new renewable energy opportunities throughout the North. Developed in 2015 by the Biomass North Development Centre, in partnership with the Union of Ontario Indians, the strategy will look to reduce policy and regulatory barriers for the industry, develop a skills and training road map for future workers and better inform the public and potential partners about biomass applications and concepts. “This is an opportunity of partnerships and benefits for all of the North,” said Dawn Lambe, the biomass development centre's executive director. | READ MORE.

Dec. 1, 2016 - An Italian company is interested in turning biomass into a new southern Alberta industry. And the Alberta government is providing the data to show what would work. Representatives from Alberta Economic Development and Trade, along with a spokesperson for Beta Renewables from Tortona, Italy, outlined the potential to Lethbridge County Council on Monday. Earlier this year, the county was one of five Alberta jurisdictions to sign onto a formal biomass mapping project across the province. The study found 12 million tonnes of biomass available annually in the form of straw and other byproducts of the region’s grain and speciality crop production – plus 633,000 tonnes of waste from livestock production. “This is good news,” Reeve Lorne Hickey said, as council members asked for more details. For Lethbridge-area farms growing flax, one councillor pointed out, it could provide a way to get rid of flax straw – too strong to be used like other straw. | READ MORE.

The president of a new farm co-op says it's working to sign up 200 to 300 members to supply corn stalks and leaves, also known as stover, as well as wheat stalks, to a proposed new plant in Sarnia, Ont., that will turn the biomass into sugar. The Sarnia Observer reports. | READ MORE