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Autumn producer biosecurity workshops
Sept. 8, 2016 - In this free, one-day commodity-specific workshop, an experienced veterinarian or certified crop advisor will show you the benefits of having an on-farm biosecurity program, and identify key practices, which will help you improve biosecurity on your farm.
The workshop is open to new and established producers, and is a requirement to apply to the Animal and Plant Health Focus Area, under the Growing Forward 2 cost-share program for producers.
Bee Biosecurity
Oct. 15 Chelmsford 10:00a.m. – 3:00p.m.
Nov. 17 Kanata 10:00a.m. - 3:00p.m.
Beef Biosecurity
Oct. 25 Clinton 10:00p.m. - 3:00p.m.
Crop & Horticulture Biosecurity
Sept. 20 Leamington 1:00p.m. - 5:00p.m.
Oct. 28 Brodhagen 10:00p.m. - 3:00p.m.
Dairy Biosecurity
Oct. 14 Woodstock 10:00p.m. - 3:00p.m.
Oct. 19 Elora 10:00a.m. - 3:00p.m.
Generic Livestock Biosecurity (beef, sheep, goat)
Sept. 14 Kars 6:30p.m. - 9:30p.m
Oct. 4 Brighton 6:30pm - 9:30p.m
Oct. 6 Powassan 10:00a.m. - 3:00p.m
Oct. 7 Verner 10:00a.m - 3:00p.m
Oct. 13 Casselman 10:00a.m - 3:00p.m *FRENCH
Nov. 1 Port Perry 6:30pm -9:30p.m
Nov. 1 Mount Forest 10:00a.m -3:00p.m
Nov. 2 Earlton 10:00a.m - 3:00p.m
Poultry Biosecurity
Oct. 27 Markdale 10:00a.m. - 3:00pm
To register, click here.
September 8, 2016 By Top Crop Manager