Diseases
Those humble wild sunflowers you see growing along prairie roadsides are key weapons in the fight against sclerotinia in sunflower crops. Through a long, complex process, researchers are transferring resistance genes from wild species into cultivated sunflower and gradually upping the crop’s ability to fight off this pathogen.
Published in Other Crops
Saskatchewan’s Ministry of Agriculture will be conducting a more extensive clubroot survey this year to try and get ahead of the soil-borne disease. Penny McCall, executive director of the ministry’s crops and irrigation branch says they will be surveying 1,800 fields across the province’s northern and eastern crop districts. | READ MORE
Published in Canola
Although oats are less susceptible than other cereals to Fusarium head blight (FHB), this disease can impact oat yield and quality when conditions strongly favour the disease – as they did on the Prairies in 2016. So, researchers are working to better understand FHB in oat, to develop oat varieties with even stronger FHB resistance, and to help ensure the grain remains safe for humans and livestock.
Published in Diseases
The fungal disease Verticillium longisporum was first detected in Canada in a canola field on a farm in Manitoba in 2014. The results of a subsequent national survey led by the Canadian Food Inspection Agency (CFIA) and released in 2016, detected the presence of the pathogen V. longisporum in varying levels in six provinces in Canada: British Columbia, Alberta, Saskatchewan, Manitoba, Ontario, and Quebec.
Published in Diseases
In Canada, the Global Institute for Food Security (GIFS) at the University of Saskatchewan conducts research into transformative innovations in agriculture in both the developed and the developing world.
Published in Plant Breeding
All plants need nitrogen. While healthy bacteria can occur naturally in the soil, especially in fields that have grown nitrogen-fixing crops like soybeans in the past, sometimes nature requires a little help for increased production.
Published in Inoculants
Foliar diseases in barley can be a challenge for growers; increasingly so as the trend to shorter rotations continues. Fungicides are just one of many disease-management tools. Protecting the upper leaves in the barley canopy are important for grain filling and yield, with flag leaf to head emergence in barley as the recommended fungicide application timing.
Published in Fungicides
Aphanomyces disease in peas and lentils is a widespread and serious problem across Western Canada. In 2017, even with dry conditions in many areas, the disease remained a significant problem in peas, with crop and yield losses in infected fields remaining high. In lentils, the incidence and severity was reduced under the drier conditions, however the inoculum is still likely present. Currently the only control option in fields with Aphanomyces is extended rotations away from peas and lentils for at least six to eight years.  
Published in Diseases
Multiple parts of Saskatchewan saw clubroot infections in 2017, and now the Ministry of Agriculture is trying to tackle the problem before it escalates by promoting best-management practices. | READ MORE
Published in Diseases
Northern corn leaf blight [NCLB] is our most prominent foliar fungal disease in corn. It has been increasing over the past 15 years or more in Ontario, starting in the southwest and working its way to eastern Ontario,” says Albert Tenuta, plant pathologist with the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA).
Published in Agronomy
A team of researchers led by University of Guelph plant scientist and professor, Karl Peter Pauls, recently completed a three-year research project to tackle one of Ontario’s most costly bean diseases: anthracnose.
Published in Diseases
Join us March 13, 2018, at 3:00 p.m. Eastern for an interactive webinar for updates on a special crop sequencing study in Saskatchewan.
Published in Webinars
A seed treatment is a vital and effective product, so long as it stays on the seeds where it can do its work. When it is released into the surrounding environment, however, it can cause significant political and environmental concern.
Published in Seed Treatment
Know the enemy. That’s the goal of a project now underway in Ontario. In this case, the enemy is soybean disease – a continually changing foe, with new pathogen species spreading into different growing areas and new strains evolving to overcome control measures.
Published in Soybeans
With proposed limitations and even all-out bans on the horizon, we could say the future of seed treatments has never been so uncertain. Although changes are coming down the pipeline (like the new mitigation measures for the neonicotinoids clothiandin and thiamethoxam), what won’t change is the fact that seed treatments are a very important tool in the grower toolbox.
Published in Seed Treatment
The Canola Council of Canada has just released an educational video highlighting blackleg in canola and the management tools available for producers. 

Give it a watch and check out a couple of our research articles here, here and here

Sign up for our newsletters to get more information on canola research and the status of blackleg in canola.
Published in Canola
"IDC [iron deficiency chlorosis] was much more of a concern [this year] than in previous years,” says Dennis Lange, pulse specialist with Manitoba Agriculture. Symptoms persisted for 14 to 21 days rather than 10 to 14 in typical years.
Published in Soybeans
PartnerRe Ltd. today announced an innovative deal with Farmers Edge, a global leader in decision agriculture, that will help insurers to close the insurance gap among farmers across all continents.

This exclusive, four-year agreement between Farmers Edge and PartnerRe brings together precision farming technology and agriculture insurance in a landmark deal that will fundamentally advance the $5 trillion global food and agriculture industry.

Under the terms of the agreement, PartnerRe and Farmers Edge will jointly develop new agriculture insurance products in main crop growing areas worldwide, aimed at addressing the specific needs and challenges of farmers.

For farmers, the insurance product with integrated precision-farming capabilities will improve the efficiency and sustainability of their operations, and will enable them to obtain insurance, which is customized to their individual needs and parameters. Insurers will also benefit from a more efficient loss adjustment process.

The Farmers Edge platform is a comprehensive turnkey system that includes: variable rate technology, soil sampling and analysis, field-centric weather monitoring, in-field telematics and data transfer, daily satellite imagery, data analytics, predictive modelling, access to integrated farm management platform and real boots on the ground. Leading the development and application of new technologies on the farm, Farmers Edge allows farmers to collect, store and transfer data, enabling them to make advanced management decisions and measure results.
Published in Corporate News
Fusarium fungus contamination in wheat caused more than $1 billion in economic losses in Canada in 2016, affecting almost 80 per cent of Saskatchewan and Manitoba cereal crops and leaving farmers scratching their heads about how to dispose of tonnes of worthless wheat.

The potential solution discovered by University of Saskatchewan researchers for producers stuck with unsellable fusarium-infected wheat may actually put cash in the farmers' pockets and open up a new, worm-based niche market in the feed industry. For the full story, click here.
Published in Cereals
Blackleg levels on the Prairies have been going up, but research information on blackleg races and cultivar resistance, plus a new cultivar labelling system and a new diagnostic test, can help bring those disease levels back down.
Published in Diseases
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