Features Agronomy Corn
Genetically engineered crops benefit farmers

April 14, 2010 -The consensus among most growers in the US and Canada is that genetically modified crops help the agri-food industry. Now, according to the US National Research Council, more must be done to encourage growers to be more responsible with other weed and insect management practices.                  READ MORE

April 14, 2010  By Agdeal/Heartland Ag-Business Group