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OTHER
Predicting rot can save the crop and money
Just because a disease cannot be seen on a potato does not mean it is not there.
An adaptable crop may be put to the test
Amid the doom and gloom about how global warming will change the way people live and the way food is produced, potatoes are seen as the one crop that is most adaptable to whatever changes occur.
Genetic diversity: better potatoes
“Making steady progress” is how researcher Dr. David De Koeyer describes his work on identifying genes from South American wild and landrace potatoes.
Potato misinformation continues
Potato producers might have thought they’d finally beaten the anti-potato movement
Grain transport, storage and export issues
The global grain trade is changing, and everyone in the industry – including farmers – has to be ready.
Soybean variety improvement patents
In an effort to take some of the confusion out of the marketplace concerning seed patents, Pioneer Hi-Bred has launched a public education campaign as a guide for growers as they consider their 2012 seed purchases.
Soybean planting dates
Farmers have often gone by the notion that corn planting should always come first, followed by soybeans.
Next generation inoculant technology
At present, about 60 percent of soybean fields in Ontario receive an annual application of inoculants, which are placed on seeds to help the crop fix sufficient amounts of nitrogen. |